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Once the gifts are opened and carols have been sung, continue the merriment at our festive holiday buffet. Our gift to you this holiday season -- an extensive buffet pulling out all of the stops!
Our chefs will be featuring their favorite seasonal dishes from Roasted Pork Loin with Apricots & Figs and Roasted Prime Rib of Beef to Roasted Tom Turkey and Pan Seared Mahi Mahi with Dill & Meyer Lemons. Chef Yoshi will feature favorites such as spicy tuna rolls from Banshoo Sushi and 98Forty Tapas & Tequila Chef Tello's Mixto Ceviche. Visit an assortment of stations offering Omelet and Waffle, Pasta, Soup, Salad, Cheeses and Fruits. And top it off with Sweet Indulgences -- too many to name. Children enjoy their favorites at a special station just for them. |
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